So many man.
I had a spaghetti on Bellagio (Lago Di Como) and I'd kill for another.
Baguettes in France too. Had some amazing Thai food in Thailand, waffles in Belgium, Cornish Pasties in southern UK (Cornwall)...That's just the tip of the iceberg though...so many, too fucken many to list.
Sounds jjst amazing.
For me it is mainly two. Gyros in Corfu and Seafood Pizza in Malta. It may be that it is not so much about the food, but about the place and people too. I have eaten good food in other countries. But those really stick out to me in my memory as great food, but a great time as well.
I agree, it's the whole thing, the setting, not just the food. I've not been to Corfu or Malta but have plans to do so; I'll report back on the food.
Wish I knew the locations. But they were both hole in the wall mom & pop places. Just stumbled upon them.