You knitted this!!!! This is amazing and I cannot belief that you only started to knit a short time ago. And wonderful color choice (however the name of this color :-DDD)
If I am honest we only have one kind of waffles here which is famous/common. It’s a heart shaped waffle (Bergische Waffel) made with a thick but fluid batter and served with cream and hot cherries/rice pudding. I seldom make them as I find it tedious to bake one after the other... I am more for baking cookies :-D
But I am in love with liege waffles which are made from a yeas dough with pearl sugar which caramelises in the hot waffle iron. Sadly you need a special kind of waffle iron which I do not posses.