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RE: The Tortellino - Behind the Photo in Monomad Look

in #behindthephoto4 years ago

I was engaged to an Italian in my other life. Mama cooked everything from scratch and was teaching me so herxson didn't have to starve. :)

Tortellini with broth was one of my favorites! Holudays were an eating extravaganza! Loce these photos.

On New Year's Eve, there was always fried dough with an anchovy in the center. I can't remember the name.

Thanjs for the awesome post!

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